Live Product

Your phone agent. Running around the clock.

Trained on your full menu, specials, and hours. Answers calls, takes orders, handles dietary questions, and routes to your team when it matters. Every order injected directly into your POS.

The problem with phones in a busy restaurant

Peak hours. After-hours. Overflow. Your team can't be in two places at once.

Calls during the rush

The phone rings while your team is in the weeds. A caller on hold hangs up. That's an order — and a guest — you won't get back.

Questions that eat time

Hours, directions, wait times, dietary options — your staff answers the same questions dozens of times a day. That time comes from somewhere.

Orders lost to voicemail

After-hours callers hear a voicemail. Most don't leave one. Some order from your competitor instead.

The Solution

An AI voice agent trained on your restaurant

Nirvah answers every call instantly, 24/7, with your menu, your voice, and your policies. Every phone order goes directly into your POS.

What the AI voice agent handles

Live

Full menu knowledge

Every item, price, modification, and dietary restriction. The AI answers accurately because it's trained on your real menu — not a generic script.

Live

End-to-end phone orders

Takes orders completely from start to confirmation, then injects them directly into your POS system. Toast and Clover are live today.

Live

Call analytics

See exactly when calls spike, what guests ask most, and where the AI handed off to your team. Visibility into your phone channel you've never had.

What changes when every call is answered

Every call answered — peak, off-peak, and after hours
Phone orders go directly to your POS
Staff focus on guests in front of them, not the phone
Guests get accurate menu and dietary info instantly
Full call analytics — patterns, questions, handoffs
Scale call volume without adding front-of-house headcount

Ready to answer every call?

See the AI voice agent handle a full call with your menu — live, not recorded.